Tuesday, May 5, 2015

SUFOOD (舒果)

SUFOOD ~ the deluxe Italian-inspired Vegetarian Cuisine located at Raffles City with set meals at $29.90++ had attracted many vegetarians' attention...
Recommending some preferred dishes during a recent gathering...


Standard Appetisers for All 
From light flavoured Yuca root with blueberry sauce, to unique stack of green to the strongest flavour of cherry tomato jelly amongst the three. 

Salads

This Classic Garden Salad was nice & fresh!

This Summer Salad was not bad too...
Oh! The complimentary vinegar drink is most memorable, must try!
But being Not a bread lover, I can give their Rosemary Breadstick a miss to enjoy my other dishes...
Oh I Love their Soup!

Their Cream of Pumpkin Soup was excellent!


For their Chinese style soup, this Root Soup of stewed Burdock root, lotus root, and cashew nuts is preferred though I think the standard dipped a little from last visit.

Main Courses

For mushroom and potato lovers, I would recommend this Baked Potato Al Funghi.


This Mediterranean Vegetable Skewers came in interesting  presentation with nice flavoured rice (but too dry) which tasted like Rice Dumpling though white rice is mentioned in menu.

Desserts!

Interesting Sesame Panna Cotta ~ look liked Chinese Black Sesame paste but was Chilled cream and milk simmered with black sesame seed puree. Nice! Served with nice Mint Herbal Tea too. :-)

Banana Cheesecake with wafer roll and coffee.

Well, some of their dishes do contain egg, onion and garlic and the staff had been trained to ask customers their diet preference of omitting them which I think added points to their service.
The presentation of the food certainly attracted a lot of snapshots from diners, and can be a good gathering place for Fusion food lovers if one is not too concerned with the price.:-)



SUFOOD is located at Raffles City Shopping Centre (CityHall) #02-19.
Reservation in advance via phone: 63335338 is recommended...
Lunch: 11.30am - 4.30pm (last order at 3pm)
Dinner: 5.30pm - 10.30pm (last order at 9pm)


Wednesday, April 29, 2015

Keat Lim Vegetarian Food



Ventured to Whampoa Food centre (Blk91? nearer to market), and discovered there are 2 Vegetarian stalls, both popular with long queues on non popular Vegetarian days (Lunar 1st & 15th day of month). Good signs of popularity of Vegetarian amongst the people. :-)
Decided to try Keat Lim Vegetarian, which serves standard fried Mee hoon/Noodles dishes and a number of Delicious looking vegetable dishes and fried stuff. Nice noodles, especially with good choice of vegetables and braised mushrooms and well-fried Wuxiang roll. :-) 
 



Monday, April 20, 2015

FoYin Vegetarian Cuisine



Visited FoYin again and their Curry rice was strongly recommended.
Indeed,  the gravy was thick and fragrant that went excellently with the Well-cooked white rice. :-)

Located at Level 2, new foodcourt of Aperia building, next to Taipei Buddhist Centre near Lavender mrt.

Monday, April 13, 2015

Mei Jing Vegetarian Food

Delicious Stir-fry Hor Fun at only $3 at Beo Crescent Market's food centre.
Value for $!

Mei Jing Vegetarian stall #01-76, is located at the Beo Crescent market's food centre just in-front of Blk 40 Havelock Road, 2 streets away from Tiong Bahru Plaza. It opens early around 7am to 4pm daily and rests on Sunday.

Friday, April 10, 2015

Yes Natural F&B (Bakery)

Cake of Passion fruit flavour ordered from this eggless bakery at Geylang branch.
Taste wise quite nice and soft but I think their design may need some improvements though it came out well in picture from top view. :P


It is located at No. 53/55, Geylang Lorong 27, Singapore 388183. Tel: 65478438
The 2nd Stretch of Shop Houses when you step out of Aljunied MRT from left.

Thursday, April 9, 2015

Henry Vegetarian

Thanks to a tip-off, I get to know about this Henry Vegetarian located at corner coffee-shop opposite Kallang MRT.


Discovered it is a Vegan stall too with 15 regular dishes and Weekly Specials. Decided to try their Hainanese Noodles which is a Hainanese specialty.
Thick gravy sauce with thick mee hoon used generally in Laksa. Main ingredients included large white carrot pieces and monkey-head mushrooms. It is a generous bowl at $4. Nice!
Could return to try for other dishes...

Located at corner HDB coffee-shop at Blk 5, Upper Boon Keng Rd, #01-22 (Near carpark entrance) . Cross traffic light from Kallang MRT & keep left. Opens Tues-Sun 10am-9pm.
Search under facebook for "Henry Vegetarian" for updates of Weekly Specials.

Wednesday, March 25, 2015

Dining Hall of Buddha Tooth Relics Temple


It is good sign to see long queues during lunch hours which is a good indication that more have moved to Vegetarian and found this cafeteria of good ambience and food of value for money.: -)
Tried their economical rice dishes instead of their daily special Laksa today and good portion at S$3.
And they still have their own brewed herbal tea at $1. :-)
May it continue to provide good food at reasonable  price. _/|\_

It is located at Basement 1 of Buddha Tooth Relic Temple and Museum which is located at Chinatown: 288 South Bridge Rd, off Sago street or opposite the famous Maxwell food centre, nearest MRT: Outram/Chinatown MRT. It is open from 9am-3pm.