Their Hor-fun is worth trying, using the slightly thinner version of Hor-fun, it is smooth & fragrant & the gravy is great!My friend tried their laksa & commented that it tasted good, you can see from picture, the thick traditional gravy really looked appetising and the deep-fried dumpling that came with it. Oh, feel so sinful :p just with a look! I went to look for it a few times but they don't serve it daily. Instead, during the last visit, I managed to try their Spicy noodles (which they call "Hong Shao Mian"), which was very spicy chilly noodles accompanied with some over-cooked soggy mock mutton, but also worth trying for spicy lovers :-).
The stall is located near right turn from entrance, beside the popular Indian stall.