Wednesday, October 13, 2010


Heard much about the newly opened VeganBurg, Vegan Burger outlet, we finally made a trip to visit it, however out of the current 5 types of burgers featured on the menu, the only non-fried patty and non onion and non garlic version, the Hawaiian Pineapple burger that I had wanted to try was still not available.
Hence, we tried the fried patty version - Tangy Tartar & Cracked Pepper Mayo ($5.85/set $9.85 each).

The Tangy Tartar had a great resemblance to the Fish burger at McDonald, though the wholemeal bun was different, thanks to its Tartar sauce, you really felt like you are having McDonald Fish burger. :P

We prefered the Cracked Pepper Mayo for the patty texture & its marination of black pepper. The yummy healthy combination of Organic ciabatta with sunflower seeds, pumpkin seeds and walnuts also added points to it. The set includes fries and drinks. Fries were well-fried & of right thickness & we love it. However, the Juice drinks were considered expensive ($3.50 if separate order) that tasted like too much water added to syrup :P that one could hardly associate the fanciful fruit/vege with.

The minestrone soup (sorry, no picture posted as did not take a good picture of it) with discounted price at $2.50 with set meal purchase ($3.80 if not purchased with a set) is worth getting with the discount as it was thick & came with generous ingredients. The set plus a soup could be very filling even for a big-eater like myself and one could skip a meal after that.:P

Veganburg is located at 44 Jalan Eunos Singapore 419502 ( for delivery info) Opening hours: Daily 11am-10pm Tel: 68446868.
From Eunos MRT, move all the way to end of MRT stretch of shops towards food centre/market & at the HDB with rows of coffeeshop, move towards right end to where the main road bus stop is, you can see opposite street, a row of shophouses beside a hugh temple, Fa Lun She. There it is Veganburg, a corner unit of the shophouse.

1 comment:

Anonymous said...

Very nice but very expensive.Love the crack pepper mayo n their chips. Thumbs up!